Potluck Potatoes

• 1 can cream of mushroom soup
• 1 (8 oz.) container of sour cream
• 8 ounces Velveeta cheese
• 1 onion chopped
• 1 can of mushrooms
• Several peeled and sliced red potatoes

Mix all ingredients together; place in crock-pot on low until potatoes are done, about 6 to 8 hours.

Tried July/2006 – Our crock-pot does not need this long to cook – at most 4 hours!  Tasted Awesome!  Definitely comfort food!